At least there was an interview. I look at this as a bright spot. Better to spark some interest than to get no hits at all, right?
I heart Allrecipes; it's where I get some of the better concoctions I've experimented with. And this particular recipe looks yumtastic. I love zucchini. It's a pity that my mom is intolerant/sensitive to it, or I would force it into our foods all the time!
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Date: 2010-07-19 12:37 am (UTC)At least there was an interview. I look at this as a bright spot. Better to spark some interest than to get no hits at all, right?
I heart Allrecipes; it's where I get some of the better concoctions I've experimented with. And this particular recipe looks yumtastic. I love zucchini. It's a pity that my mom is intolerant/sensitive to it, or I would force it into our foods all the time!